Teams prepare taste-tempting chili recipes in a friendly competition that provides a high-spirited atmosphere on campus.

Free Admission - All are invited to join the tasting and listen to a live band. Trophies are awarded in various categories and the Grand Champion team receives book scholarships.

Registration Deadline - 5 p.m. Oct. 2
Register to compete in the 7th Annual Chili Cook-off.
Registered teams can receive 5 lbs. of meat free from the Meat Lab.

Call 806-651-2737 for more information.